DESSERTS VOL7Today, desserts may be a delightful treat, but their origins have a surprisingly practical explanation. In ancient times, most meals were heavily salted or spiced to help preserve food. Ending with something sweet became the perfect way to cleanse the palate and leave a pleasant aftertaste. And that's how the tradition of finishing meals with a sweet touch began—a delicious habit we're glad we've kept alive.
There are many desserts out there, but at ALRNCN we've picked what we believe is the very best.
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Who wants a sausage, huh? Who wants it?
THE PHOTOGRAPHY OF JAMES FELIXJames Felix started out drawing live figures with charcoal on canvas paper. Over time, he began photographing models in various poses to use as references for his drawings—at that point, photography wasn’t his focus, just a way to capture unique postures. But gradually, he started noticing something in his photos that inspired him even more than drawing. From there, it became a journey of trial and error as he taught himself the techniques that now define his photographic work.
Today, James Felix is a fashion, editorial, portrait, and beauty photographer based in Arizona.
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Picture this: You, me, and a romantic walk through the dunes. Just think about it.